منيو Sabai D Thai Restaurant بالأسعار
124 صنف · 89 ج.م – 1,199 ج.م · متوسط 420 ج.م. من منيو التوصيل، أكتوبر ٢٠٢٦؛ الأسعار قد تتغير.
المنيو
62-Ped Yang (Whole Duck)
roasted duck served with Thai homemad sauce- whole duck
1,199 ج.م
STICKY RICE WITH MANGO
Sweet stick rice served with fresh mango on topped coconut milk cream.
325 ج.م
46-Pla Gow Sam Rote
fried whole white snapper topped with sweet and sour sauce
696 ج.م
62-Ped Yang (Half Duck)
Roasted duck served with Thai homemade sauce
653 ج.م
59A-Phed Yang Sauce Pha Naeung
Roasted duck in Phanaeng curry with coconut milk, fish sauce, and kaffir lime leaves.
653 ج.م
46A-Pla Kapong Lui Suan
fried whole white snapper topped withSPCIAL sauce
696 ج.م
Starters
7-Chicken Satay Kai
Sliced grilled chicken marinated in curry powder and coconut milk, served with peanut sauce and sweet chili sauce.
283 ج.م
7- Beef Satay Nua
Sliced grilled beef marinated in curry powder and coconut milk, served with peanut sauce and sweet chili sauce.
283 ج.م
1-Poh Pia (Veg)
Thai-style fried spring rolls stuffed with glass noodles and mixed vegetables, available with vegetables
145 ج.م
1-Poh Pia (Chicken)
Thai-style fried spring rolls stuffed with glass noodles and mixed vegetables, available with chicken.
167 ج.م
2-Tung Tong Chicken
Crispy golden bags filled with marinated minced chicken, shiitake mushrooms, and mixed vegetables.
195 ج.م
3-Tod Man Pla (Fish)
Deep-fried Thai fish cakes made with red curry paste and fragrant kaffir lime leaves.
218 ج.م
4-Poh Pia Vietnam (Veg)
Traditional Vietnamese summer rolls made with glass noodles and fresh vegetables, wrapped in delicate rice paper. Vegetables.
162 ج.م
4-Poh Pia Vietnam (Chicken)
Traditional Vietnamese summer rolls made with glass noodles and fresh vegetables, wrapped in delicate rice paper. chicken
206 ج.م
4-Poh Pia Vietnam Crab
Traditional Vietnamese style summer rolls made with glass noodles and fresh vegetables, wrapped in delicate rice paper. Crab
197 ج.م
4-Poh Pia Vietnam Shrimp
Traditional Vietnamese summer rolls made with glass noodles and fresh vegetables, wrapped in delicate rice paper. Shrimp
232 ج.م
5A - Gyoza (Chicken)
Chinese dumplings filled with ground meat and vegetables, wrapped in delicate rolled dough, and served with a soy sauce and sesame oil dip. Available with chick
312 ج.م
6-KaiJo Roll (Chicken)
Golden-fried chicken rolls stuffed with sweet corn, carrots, and crab sticks.
268 ج.م
7A-Kai Yang Deang Chicken
Red grilled chicken, marinated Thai-style with coriander roots, garlic, and pepper, served with a Thai spicy dipping sauce.
283 ج.م
8-Tod Man Kung (Shrimp)
Deep fried golden shrimp cake served with sweet and sour sauce
397 ج.م
9 Pla Muek Tod Calamari
Thai style fried calamari tempura.
318 ج.م
10-Dim Sum (Chicken)
Steamed cooked wan-tan filled with chicken served with Chinese soya sauce
313 ج.م
11-Kung Hom Sabai (Shrimp)
Deep fried marinated prawn with Thai herbs wrapped shrimps spring rolls finished
342 ج.م
13-Koong Tempura Shrimp
Crunchy fried shrimp marinated with Thai herbs, served with sweet and sour chili sauce.
342 ج.م
14-Kung Konafa (Shrimp)
Deep fried crispy shrimp wrapped with konafa
342 ج.م
15-Roti Mataba Kai Chicken
Fried chicken with curry and green onions, wrapped in roti (Feteer), and served with Thai aja sauce.
273 ج.م
16-Pla- Muek- Yang (Calamari)
Fresh grilled calamari with seafood sauce.
391 ج.م
17 Kai Tod Wings
Fried chicken wings served with sweet and sour sauce
188 ج.م
Salads
18-Salad Kung -Tod - Shrimp
Fried shrimp, served warm over mixed vegetables, Thai-Western style.
393 ج.م
19-Yam Talay - Seafood
seafood salad with spring onions tomatos , lemon grass , lime leaves & corinder
487 ج.م
20-som tum thai - veg
traditional thai papaya salad with a unique combination of fresh vegetables and crunchy peanuts
183 ج.م
21-Yam Wensoon Talay
soft boiled glass noodles seafood with thai celery onion , tomatos & corinder in spicy thai dressing.
424 ج.م
22-Yam Naue Narm Tok (Beef)
grilled beef salad with chilli shallots , spring onions , corinder m lemon & mint leaves
355 ج.م
23-Yam Neu Yang Beef
spicy beef salad with cucmber , tomatos & Thai herbs
355 ج.م
24-Yam Pla Muek - Calamari
Spicy Calamari Salad with Leeks, Tomatoes, Cucumber and Thai Herbs
441 ج.م
25 Salad Salmon Yang Salmon
mixed vegetables with grilled or fried salmon in Thai westren style
458 ج.م
26 Yam Pla Duk Fu Fish
Crispy spicy fish salad with peppers, leeks, green mango or green apple and cashews.
329 ج.م
28-Lab Kai (Chicken)
spicy minced chicken seasoned with herbs , spices and mint leaves
329 ج.م
VEGETABLES
30-Pad Nam Man Hoy( Tofu) - Veg
Stir fried tofu and spring onion with oyster sauce
235 ج.م
31-PAD PAK NARM MAN (Mixed Veg.) - VEG
stir fried mixed vegetables with soya & oyster sause
209 ج.م
33-Puk Poong Fai Deang - Veg
stir fried Thai spinach or pakchoy with soya garlic in oyster sauce
221 ج.م
SOUPS
34-Tom Yam Kai - Chicken
Spicy clear tom yam past chicken soup with kaffir lime leaves lemon grass , mashroom galangal & corinder
378 ج.م
35-Tom Kha Kai- Chicken
spicy traditional Thai chicken soup with coconut milk , lemon grass , kaffir lime leaves , mashrooms, galangal & corinder
385 ج.م
37 Tom Yam Koong Shrimp
(Tom Yum) Our signature spicy shrimp soup is made with chilli paste prepared with or without coconut milk and infused with lemon leaves, lemongrass, galangal an
456 ج.م
38-Tom Kha Talay - Seafood
spicy seafood soup with kaffir lime leaves , lemon grass , galangal , corinder & coconut milk
468 ج.م
39 Tom Yam Pla Salmon
Spicy clear tom yam past salmon soup with kaffir lime leaves lemon grass , mashroom galangal & corinder.
458 ج.م
40-Tom Yam Pla Muek - Calamari
Spicy clear tom yam past Calamari soup with kaffir lime leaves lemon grass , mashroom galangal & corinder.
407 ج.م
41-Tom Jeod Woonsen - Veg
clear soup with glass noodles and tofu and vegetables
359 ج.م
42-Su Kee ( Chicken)
Chinese fondu sukee sauce with glass noodles & vegetables chicken
374 ج.م
42-Su Kee (Beef)
Chinese fondu sukee sauce with glass noodles & vegetables beef
388 ج.م
42-Su Kee Shrimp
Chinese fondu sukee sauce with glass noodles & vegetables shrimp
444 ج.م
42-Su Kee (Seafood)
Chinese fondu sukee sauce with glass noodles & vegetables seafood
468 ج.م
SEAFOOD
44-Koong Kratiem Prik Tai
Stir-fried shrimp with pepper, garlic, soy sauce and vegetables
568 ج.م
45-Koong Chu-Chi
fried prawns with red curry past , coconut milk & kaffir lim leaves
593 ج.م
48-Hormok Talay
Stir fried seafood with red curry paste, egg and coconut milk.
597 ج.م
49-Pla Thod Kratheam
Fried fish fillet topped with garlic and pepper
418 ج.م
50-Keang Gean Wan Koong
green curry shrimp with coconut milk and Thai eggplant
522 ج.م
51-Pla - Salmon Nung- See-Eew
steamed salmon fillet with fresh sliced ginger sweet chilli , spring onion & soya sauce
565 ج.م
Pad Prew Wan (Fish)
fried fish fillet with sweet and sour served with pinable & tomatos
365 ج.م
52-Pad Prew Wan (Shrimp)
fried prawns with sweet and sour served with pinable & tomatos
440 ج.م
53 - Talay Kata - Ron
stir fried (prawns , fish fillet, calimari, salmon ) mix with bell paper , spring onion and celey with special oyster sauce.
566 ج.م
54-Kang Ka Ri Kung
yellow curry shrimp with coconut milk coming with tomatoes , onion & potatos peanuts
522 ج.م
Pad Pong Ka Ri (Shrimp)
Stir-fried seafood with curry powder, egg, milk, spring onions, and celery with crab
522 ج.م
54A-Pad Pong Ka Ri (Fresh Crab)
Stir-fried seafood with curry powder, egg, milk, spring onions, and celery with crab
522 ج.م
54A-Pad Pong Ka Ri (Seafood)
Stir-fried seafood with curry powder, egg, milk, spring onions, and celery seafood
754 ج.م
CHICKEN & BEEF
Chicken KAI PUD MA MUANG HIM MA PAN
299 ج.م
Beef KAI PUD MA MUANG HIM MA PAN
317 ج.م
Shrimp KAI PUD MA MUANG HIM MA PAN
344 ج.م
Seafood KAI PUD MA MUANG HIM MA PAN
369 ج.م
55 - Kang Keaw Warn Kai Chicken
Green curry chicken with coconut milk, Thai eggplant, and sweet basil.
441 ج.م
55-Kang Keaw Warn Kai (Beef)
Green curry beef with coconut milk, Thai eggplant, and sweet basil.
463 ج.م
56-Panag Kai (Chicken)
Chicken with Panang Curry
441 ج.م
56-Panag Nua (Beef)
Phanaeng curry Beef with coconut milk, pea eggplant, carrots, zucchini, and bell peppers.
463 ج.م
57-Kaeng Mad-Saman Chicken
Chicken with curry
441 ج.م
57-Kaeng Mad-Saman Beef
Massaman curry Beef with coconut milk, potatoes, and peanuts
463 ج.م
58-Kaeng Ped Chicken
Red curry chicken with coconut milk, pineapple, bell peppers, kaffir lime leaves, and Thai basil.
441 ج.م
58-Kaeng Ped (Beef)
Red curry beef with coconut milk, pineapple, bell peppers, kaffir lime leaves, and Thai basil.
463 ج.م
59-Kaeng Phed Ped Yang
Roasted duck in red curry with coconut milk, kaffir lime leaves, Thai basil, and mixed vegetables
489 ج.م
60-Nue-Ka Taron (Beef)
Stir-fried beef Slices with Thai seasoning, onions, and bell peppers, served on a hot plate.
396 ج.م
60A-Neua Yang Jim Jaew
Grilled sliced beef steak served with Thai spicy sauce and seasonal vegetables
542 ج.م
61-Nuer- Pad Namman -Hoi (Beef)
Stir-fried or chicken mixed with vegetables in oyster sauce
374 ج.م
61-Kai- Pad Namman -Hoi Chicken
Stir-fried chicken mixed with vegetables in oyster sauce
396 ج.م
64-Pad-Priew -Wan (Sweet & Sour Chicken)
fried chicken Slices , served with sweet and sour sauce, pineapple, bell peppers, onions, and tomatoes
374 ج.م
64-Pad-Priew -Wan (Sweet & Sour Beef)
fried beef Slices, served with sweet and sour sauce, pineapple, bell peppers, onions, and tomatoes
396 ج.م
Noodles
65-Pasta Tom Yam Kung
Pasta in Tom Yum soup, featuring shrimp, lemongrass, mushrooms, kaffir lime leaves, and galangal.
420 ج.م
66-Kuay Thiaw Pad Si-Wi (chicken)
Thai stir-fried rice noodles tossed in dark soy sauce and oyster sauce, mixed with vegetables and egg.
488 ج.م
66-Kuay Thiaw Pad Si-Wi Beef
Thai stir-fried rice noodles tossed in dark soy sauce and oyster sauce, mixed with vegetables and egg.
488 ج.م
66-Kuay Thiaw Pad Si-Wi (Shrimp)
Thai stir-fried rice noodles tossed in dark soy sauce and oyster sauce, mixed with vegetables and egg.
546 ج.م
67-pud Thai Kai Sod Chicken
Our popular Thai stir-fried rice noodles are tossed in a sweet and sour savory, and (Batay( sour sauce and topped with crushed peanuts. mixed with eggs, cabba
488 ج.م
67-Pud Thai Neu Sod (beef)
Our popular Thai stir-fried rice noodles are tossed in a sweet and sour savory, (Batay) and sour sauce and topped with crushed peanuts. mixed with eggs, cabbag
488 ج.م
67-Pud Thai Koong Sod Shrimp
Our popular Thai stir-fried rice noodles are tossed in a sweet and sour savory, and (Batay) sour sauce and topped with crushed peanuts. ,mixed with eggs, cabbag
546 ج.م
68-KUAY- TIAW RADNA KOONG ( SHRIMP )
Stir-fried rice noodles with vegetables, coated in a Our homemade Thai sauce with soy sauce and black pepper
546 ج.م
68-kuay- Tiaw Radna Talay Seafood
Stir-fried rice noodles with fresh vegetables and succulent seafood coated in our homemade Thai sauce with soy sauce and black pepper
546 ج.م
69-Kuay- Tiaw Radna Nue Kai Chicken
Stir-fried rice noodles with vegetables, coated in a Our homemade Thai sauce with soy sauce and black pepper
468 ج.م
69-Kuay- Tiaw Radna Nue, Kai (beef)
Stir-fried rice noodles with vegetables, coated in a Our homemade Thai sauce with soy sauce and black pepper
468 ج.م
69a-kuay- Tiaw Neu
Traditional Thai rice noodle soup with beef, meatballs, and mixed vegetables
520 ج.م
70-SPAGHETTI GANG KEAW WAN (CHICKEN)
Pasta with green curry mixed with vegetables &thai basil
468 ج.م
70-Spaghetti Gang Keaw Wan Beef
Pasta with green curry mixed with vegetables &thai basil
468 ج.م
70-Spaghetti Gang Keaw Wan (Shrimp)
Pasta with green curry mixed with vegetables &thai basil
420 ج.م
70A-KHAO SOI (CHICKEN)
Traditional noodles with chicken in Khao Soi curry with coconut milk, topped with crispy deep-fried noodles, and served with a side of vegetables.
541 ج.م
71-Spaghetti Kee Maw (chicken)
Stir fried spaghetti mixed with vegetables,soy sauce ,oyster sauce &thai basil
468 ج.م
71-Spaghetti Kee Maw (Beef)
Stir fried spaghetti with vegetables,soy sauce ,oyster sauce &thai basil
468 ج.م
71-Spaghetti Kee Maw Shrimp
Stir fried spaghetti mixed with vegetables,soy sauce ,oyster sauce &thai basil
504 ج.م
72-Pasta Kee Maw Tuna
Stir fried spaghetti with tuna mixed with vegetables,soy sauce ,oyster sauce &thai basil
428 ج.م
73-pud Woonsen Talay Chicken
Stir fried glass noodles mixed with vegetables,soy sauce ,oyster sauce,celery&sping onion
488 ج.م
73-Pud Woonsen Talay Shrimp
Stir fried glass noodles mixed with vegetables,soy sauce ,oyster sauce,celery&sping onion
525 ج.م
73-PUD WOONSEN TALAY (SEAFOOD)
Stir fried glass noodles mixed with vegetables,soy sauce ,oyster sauce,celery&sping onion
525 ج.م
RICE
74-Khow Sway
steamed jasmin rice
89 ج.م
76-Khow Pud Koong - Shrimp
Thai Fried rice with shrimp ,egg, soy sauce ,sugar ,black pepper& spring onion.
365 ج.م
77-KHOW PUD KAPROW - Sea Food
Sauteed shrimp ,seafood mixed with long bean ,bell pepper,soy sauce ,oyster sauce & thai basil served with steamed rice on topped fried egg.
456 ج.م
78-Khow Pud Saparod - Shrimps
Fried rice with shrimp and pineapple,cashewnut,curry powder
501 ج.م
79-khow Pud Kai Chicken
Fried rice with chicken,egg, soy sauce ,sugar ,black pepper& spring onion
374 ج.م
79-KHOW PUD NUE (BEEF)
Fried rice with chicken -beef ,egg, soy sauce ,sugar ,black pepper& spring onion
374 ج.م
80-Khow Na Ped - Duck
Homemade roast duck on topped gravy sauce served with steamed rice.
493 ج.م
81-Khow Pud Kaprow (Chicken)
Stir fried minced chicken beef mixed with long bean ,bell pepper,soy sauce ,oyster sauce & thai basil served with steamed rice on topped fried egg.
379 ج.م
81-khow Pud Kaprow Beef
Stir fried minced chicken-beef mixed with long bean ,bell pepper,soy sauce ,oyster sauce & thai basil served with steamed rice on topped fried egg.
379 ج.م
82- Khow Pud Kratim Koong Tod
Fried rice with garlic served with shrimp tempura ,sweet& sour chili sauce
488 ج.م
83-KHOW PUD KHAI - Vegetarian
Fried rice with egg, soy sauce ,sugar ,black pepper& spring onion
208 ج.م
84-Khow Pud Kee Maw Talay - Seafood
Stir fried seafood mixed with rice, long bean ,bell pepper,soy sauce ,oyster sauce &thai basil
475 ج.م
DESSERTS
KHANOM TAKO
Sweet thaidessert , made from tapioca sago and corn,topped with coconut cream and served in a fresh banana leaf
282 ج.م
BUA LOI
Glutinous rice Balls in coconut milk and sugar (BUA LOI)
324 ج.م
Mixed Fruits On The Season
Special mixed fruits on the season
279 ج.م
SAGO CANTALOUP WITH COCONUT MILK
Tapioca pearls in coconut milk , cantaloupe ,sweet corn&sugar
281 ج.م
Lod Chong Singapore
Is made from chewy tapioca noodles in refreshing iced coconut milk and pandan leaves.
295 ج.م