Shams Kitchenq

Your choice (grilled or shish)

Charcoal grilled, served hot with fresh bread, green salad, and pickles on the side.

Marinated chicken cubes grilled on charcoal, served with bread, rice and assorted salad.

Minced meat wrapped in lamb fat and grilled over charcoal with bread, rice and salad.

Marinated baladi sausage, charcoal-grilled, served with rice, bread, and fresh salads.

Stuffed and charcoal-grilled pigeon, served with rice, green salad, and fresh bread.

Baladi liver cooked with rice in foil paper in the oven.

Sausage with vegetables cooked in foil paper served with rice and bread.

A mixture of meats, liver, sausage and vegetables wrapped in foil paper, served with rice.

Oven baked potatoes with chicken and tomato sauce mix.

Layered eggplant with minced meat and tomato sauce baked in the oven.

Meat cubes cooked over a flame with onions and a light sauce.

Layers of pastry filled with minced meat, baked in the oven.

Oven-baked minced meat stuffed golash with crispy layers.

Spinach cooked with meat and tomato sauce in a casserole.

Green peas cooked with meat and tomato sauce in a casserole.

Okra cooked with meat and tomatoes in a casserole.

Onions cooked with meat and sauce, served hot.

Oxtail cooked with onions and sauce, served hot.

Your choice of 1 of (vine leaves - cabbage - eggplant - bell pepper - zucchini - mix)

Your choice of meat or cheese

A mix of rice-stuffed mombar and assorted vegetables stuffed with rice and herbs.

Yellow basmati rice

Served with rice and salad

Served with rice and salad

Served with rice and salad

Served with rice and salad

Served with rice and salad

2 pieces shish + 2 kofta + 2 tarp served with rice and salad

Chicken broth cooked with small orzo served hot as starter dish.

Cream-cooked chicken broth and small chicken pieces served hot with toast.

Fried chicken pane sandwich with lettuce, mayonnaise, and pickled cucumbers.

Beans cooked with meat and sauce in a casserole.

sameen fats meat sandwich mshawah with onions and spices served in baladi bread.

Potatoes cooked with meat and tomato sauce in a casserole.