Masmat Tabarak Lel Ma'kolat El Sharqiya menu & prices
20 items · EGP 20 – EGP 200 · typical item EGP 80. From the delivery menu, October 2026; prices may change.
Menu
Marrow Soup
A delicious soup rich with the delightful flavor of marrow, slowly cooked with aromatic spices and fresh vegetables to offer you a warm, satisfying dish.
EGP 30
Fatta
A layered dish of crispy bread, rice, and a savory garlic tomato sauce
EGP 40
Rice
Made with premium long-grain rice
EGP 40
Boneless Knuckles
Tender pieces of Knuckles (Kaware'e) that have been removed from the bone, seasoned and served as a main dish.
EGP 160
Sandwiches
Liver and Mombar
Seasoned liver slices paired with traditional rice-stuffed sausages.
EGP 80
Liver Loaf
EGP 70
Mombar Sandwich
A sandwich full exclusively filled with the popular rice-stuffed mombar sausage.
EGP 70
Lahmet Ras Sandwich
A sandwich filled with tender and seasoned slices of lahmet ras
EGP 80
Tongue Sandwich
A sandwich filled exclusively with seasoned, boiled, and sliced tongue.
EGP 80
Spleen Sandwich
A sandwich filled exclusively with seasoned slices of cooked spleen.
EGP 80
Mix
Knuckles Fattah
A layered Egyptian dish featuring tender Knuckles served over crispy bread, rice, and a tomato-garlic sauce.
EGP 140
Meat Fatteh
A classic fatteh dish topped with a rich garlic tomato sauce and tender, slow-cooked meat pieces.
EGP 150
Tongue Fatteh
A traditional Fatteh dish served with seasoned, boiled, and sliced tongue.
EGP 150
Fatteh Mix
Delicious Fatteh Mix prepared from a varied mixture of fresh vegetables and aromatic spices with toasted bread and a delicious sauce.
EGP 160
Plain Soup
Delicious plain soup, carefully prepared from fresh broth with natural vegetables, served hot and delicious.
EGP 20
Orzo Soup
Delicious broth containing small, rice-shaped pasta known as lisan asfour.
EGP 30
Cream Soup
Creamy soup made with tomatoes as a base.
EGP 40
Casseroles
Casserole Mix
EGP 200
Mixed Sameen Casserole
A fat casserole Sameen with a delicious blend of fresh meat and vegetables with authentic oriental spices, slow cooked until tender and delicious
EGP 150
Molokhia
Classic Egyptian green soup made from finely chopped jute leaves, flavored with garlic and coriander.
EGP 60