Khaliha Mashawy menu & prices

Delicious and juicy mombar, a Middle Eastern dish featuring beef sausage seasoned with spices and herbs, cooked in a refreshing tomato sauce.

A varied offer including delicious Hawawshi, tasty sausage sandwich, grilled shish sandwich, and fresh kofta sandwich, served with

Half a chicken, completely deboned, seasoned in the Levantine style and grilled.

Orzo soup cooked with ghee, onions, and spices, served hot with a rich and distinctive flavor.

Rice with vermicelli, cooked with toasted vermicelli, butter, and salt

Concentrated baharees soup from beef broth with strong spices and traditional flavor.

Creamy mushroom and chicken soup with a smooth blend of cream, mushrooms, chicken, and onions.

Beef soup, deboned and cooked in a rich tomato sauce with cumin and garlic.

Traditional knuckle soup made from rich, spiced, and garlic-infused knuckle broth, served hot.

Cheese samosa stuffed with soft cheese, fried until golden and crispy

Meat sambousek stuffed with seasoned minced meat, fried until golden.

Layers of soft Roqaq pastry stuffed with cooked minced meat

Grape leaves stuffed with seasoned rice, onions, and spices, slow-cooked.

Pot of stuffed cabbage, rolled and filled with seasoned rice, slow-cooked.

A variety of fresh vegetables (cabbage, grape leaves, eggplant, zucchini, and bell peppers) stuffed with seasoned Egyptian rice mix, herbs, and spices

Smooth tahini made from ground sesame, lemon, garlic, and vinegar.

Baba Ghanoush is mashed grilled eggplant with tahini, garlic, lemon, and oil.

Creamy garlic sauce flavored with garlic and vinegar, served cold with grilled items

Marinated tomatoes, chopped and mixed with lemon, salt, pepper, and oil.

Fresh natural yogurt, served cold as a light and refreshing addition.

Fresh green salad with lettuce, cucumber, tomatoes, onions, and lemon

Mixed pickles made from various vegetables marinated in vinegar, salt, and garlic.

Sliced pickled cucumbers in brine with vinegar and garlic

Pickled eggplant slices seasoned with vinegar, chili, garlic, and cumin.

Fried and cooked vermicelli, seasoned with a special mix and topped with crunchy nuts.

A mix of crisp and tender vegetables, expertly seasoned and cooked to perfection.

Fluffy white rice cooked with water and salt, no additives.

Golden finger-cut fried potatoes, deep-fried until crispy and delicious.

Smooth mashed potatoes with milk, butter, and salt

Egyptian-style spiced rice cooked with herbs, liver, and nuts

Grilled quarter chicken + lamb chops + kebab + kofta + shish tawook + sausage + white rice + French fries

A piece of steak, a lamb rib piece, 2 kofta pieces, 2 kebab pieces, sausage, and white rice.

2 pieces chicken kofta + 2 pieces chicken breasts + 3 pieces shish tawook + white rice + potatoes

Whole boneless chicken, marinated in rich seasoning and grilled over charcoal.

Plain molokhia cooked with garlic, fresh green coriander, and broth, without meat

Plain okra cooked in red sauce with onions and garlic

A tagine with plain potatoes as the main ingredient.

Okra with meat, cooked in tomato sauce with onions and meat chunks.

Pasta cooked with minced meat and topped with a layer of béchamel sauce.

Potato casserole

Traditional Egyptian rice baked with milk, cream, and ghee in a clay pot

Stuffed with rice and served with steak slices

Boneless trotters slow-cooked in a clay pot with caramelized onions and authentic spices

Oxtail slices cooked slowly with onions and spices

Fried meat pieces with onions and spices, cooked until tender

Diced meat cooked in tomato sauce and onions.

Lamb Shank Jar served with grape leaves and potatoes

Stuffed grape leaves baked in a hot casserole with tender, boneless beef Knuckles and flavorful broth.

Ma'ammar baked rice casserole, stuffed with fresh meat

Stuffed with rice and cooked in knuckle broth

Traditional Egyptian Moussaka made with layers of fried eggplant and bell peppers in a tangy garlic-tomato sauce

Stuffed with rice and slow-cooked Akawi

Lamb shank cooked with Fattah made of rice, bread, and broth.

Rice, toasted bread, broth, garlic, and vinegar without meat

Tender, slow-cooked trotters served over classic Egyptian Fatteh bread and rice, topped with garlic vinegar sauce and tomato gravy.

Fatteh with cooked beef shank, served with rice, bread, broth, and garlic.

A delicious sausage skillet prepared with fresh sausage pieces, cooked with onions, colorful peppers, and spices. Served hot and appetizing.

Liver slices cooked with garlic, pepper, and lemon

Prepared from minced meat, vegetables, and mixed spices shaped into small balls, then perfectly grilled and served in a sandwich with tahini sauce.

Sausage Sandwich

Shish Tawook sandwich.

Juicy kebab meat and variety of vegetables, all nestled in fresh bread

Pure and healthy mineral water, rich in natural minerals beneficial for the body. Served refreshingly cold and free from impurities.

Refreshing carbonated drink with the original cola flavor, featuring a sweet and delicious taste. Served cold, perfect for any time.

Quarter chicken (leg portion) + vermicelli rice + molokhia + tahini + green salad + 2 pieces of bread + cola

This delicious shish tawook meal includes 5 pieces of charcoal-grilled marinated chicken with sumptuous mandi rice, soft tahini, fresh green salad, hot bread an

3 chicken breast pieces + white rice + sautéed vegetables + tahini + green salad + 2 pieces of bread + cola

The meal includes 2 pieces of kebab, 2 pieces of veal kofta, Mandi rice, tahini, a green salad, two loaves of bread, and a Cola.

Quarter chicken, two pieces of veal kofta, Mandi rice, tahini, green salad, two pieces of bread, and a cola.

Half a Shish chicken + Mandi rice + sautéed vegetables + tahini + green salad + 2 pieces of bread + Cola

Half grilled chicken, Mandi rice, fresh green salad, tahini

A quarter of grilled chicken + 2 pieces of beef kofta + white rice + fresh green salad + tahini

Half Mesahab chicken served with aromatic mandi rice, fresh green salad, creamy tahini and warm bread

quarter charcoal-grilled chicken Thigh in the traditional way served with delicious Egyptian rice, golden French fries, a variety of fresh salads, and a cold co

quarter kilo of grilled kofta over charcoal, served with green salad, tahini, and fresh Egyptian bread.

Veal sausage + 2 pieces of veal kofta + Mandi rice + Tahini + Green salad + 2 breads + Cola

2 Chicken Shish pieces + 1 Chicken Kofta piece + 1 Chicken Breast piece + Mandi Rice + Tahini + Green Salad + 2 Breads + Cola