Kababgy Abo Hamada menu & prices
70 items · EGP 15 – EGP 2,000 · typical item EGP 175. From the delivery menu, October 2026; prices may change.
Sandwiches
Kofta Sandwich
Grilled minced meat kofta served in fresh bread with light seasoning and savory meat flavor.
EGP 55
Shish Tawook Sandwich
Grilled marinated chicken cubes wrapped in bread with garlic sauce, pickles, and fresh vegetables.
EGP 75
Kebab Sandwich
Juicy grilled meat pieces served in bread with salad, tahini, and smoky grilled flavor.
EGP 140
Sujuk Sandwich
Spicy beef sausage slices served in bread with tahini, pickles, and fresh greens.
EGP 55
Liver and Gizzard Sandwich
Sautéed liver and gizzards wrapped in bread, rich in flavor and Egyptian-style spiced.
EGP 60
Regular Hawawshi Sandwich
Traditional baladi bread stuffed with minced spiced meat, grilled until crispy and flavorful.
EGP 55
Lamb Hawawshi Sandwich
Baladi bread filled with seasoned lamb mince, grilled for rich and authentic taste.
EGP 80
Mozzarella Hawawshi Sandwich
Spiced minced meat with melted mozzarella inside crispy bread, combining meat and cheese flavors.
EGP 80
Romy Hawawshi Sandwich
Flatbread stuffed with minced meat and Romy cheese, grilled until crisp with bold flavor.
EGP 80
Grilled Banya Sandwich
Grilled okra mixed with vegetables and sauce, served inside warm bread for a vegetarian option.
EGP 70
Tarb Sandwich
Minced meat wrapped in fat, grilled until juicy, then served in bread for hearty bite.
EGP 70
Baladi Liver Sandwich
Egyptian-style liver sautéed with spices, green peppers, and onions, stuffed inside fresh baladi bread.
EGP 90
Abu Hamada Sandwich
Mixed meats with cheese, fries, and sauces wrapped in bread, grilled for a hearty sandwich.
EGP 80
Meals
1/4 Chicken And 1/8 Kofta Meal
Quarter chicken and kofta grilled served with salad, bread and delicious sauces.
EGP 175
1/4 Mixed Kofta and Tarb And 1/4 Chicken With Rice Meal
A protein trio: kofta, tarb, and grilled chicken with seasoned rice for a satisfying mixed platter.
EGP 270
Quarter Kofta And Basmati Rice With Fries Meal
Grilled kofta with fluffy basmati rice and golden fries, combining Middle Eastern taste and texture.
EGP 220
1/4 Kofta And Rice With Mixture Meal
Grilled kofta with rice and assorted extras, offering a mix of traditional Egyptian grilled flavors.
EGP 175
Kebab And Kofta And Tarb And Quarter Chicken With Rice Meal
Mixed grill platter of kebab, kofta, tarb, and chicken served with seasoned rice.
EGP 400
Niveh, Tarb, Kofta, Rice, Fries and Salad
A rich meal featuring grilled naveh, tarb, kofta, with rice, fries, and fresh salad.
EGP 260
Mixed Meal: Kofta, Sausage, Chicken, Fries, Rice
Grilled kofta, sausage, and chicken with fries and rice, offering a variety of grilled tastes.
EGP 170
2 Psne, 2 Kofta, 2 Sausages, Fries And Rice Meal
Two of each: psne, kofta, sausage, with fries and rice for a filling grilled combo.
EGP 150
Casseroles
Vegetable with Meat Casserole
Mixed vegetables cooked in tomato sauce with meat chunks, oven-baked for a hearty meal.
EGP 300
Meat with Onions Casserole
Tender beef and onions baked in spiced tomato sauce for deep, caramelized flavor.
EGP 300
Akkawi Casserole
Melty Akkawi cheese baked with tomato and peppers, served sizzling and savory.
EGP 350
Okra with Meat Casserole
Okra cooked in tomato sauce with beef, baked for a traditional Egyptian-style stew.
EGP 300
Chicken with Vegetables Casserole
Tender chicken baked with assorted vegetables in savory sauce for a comforting Egyptian casserole.
EGP 115
Knuckles Casserole
Beef knuckles slow-cooked with vegetables and spices in tomato sauce until tender.
EGP 350
Orzo Casserole
Oven-baked orzo pasta with meat or vegetables in tomato-based sauce, rich and home-style.
EGP 250
Appetizers
Kilo Mombar
Stuffed beef intestines with rice and herbs, seasoned and boiled then grilled or fried.
EGP 320
Mixed Stuffed
Selection of vine leaves, zucchini, and eggplant stuffed with rice, herbs, and tomato.
EGP 200
Mombar Order
Traditional stuffed beef intestines filled with seasoned rice, cooked until soft and flavorful.
EGP 85
Mixed Mahshi Order
Assorted stuffed vegetables filled with seasoned rice and herbs, cooked in tomato sauce.
EGP 50
Salads
Green Salad
Fresh lettuce, tomato, cucumber, and carrots tossed in light dressing or lemon juice.
EGP 15
Tahini
Smooth sesame paste dip blended with lemon, garlic, and spices, served as a side.
EGP 20
Baba Ghanouj
Smoky grilled eggplant mashed with tahini, lemon, and garlic for a creamy dip.
EGP 20
Grilled Salad
Grilled tomato salad, onion and grilled pepper on charcoal
EGP 40
Meat
Kilo Kofta Kandooz
One kilo of tender veal kofta, grilled to perfection with classic Egyptian seasonings.
EGP 490
Kilo Lamb Kofta
EGP 550
Kilo Tarb Kandooz
Veal tarb (fat-wrapped meat) grilled for maximum flavor and juicy interior.
EGP 550
Kilo Lamb Tarb
EGP 700
Kilo Lamb Kebab
Chargrilled lamb skewers seasoned with traditional spices, juicy and full of meaty aroma.
EGP 1,100
Kilo Lamb Ribs
Grilled lamb ribs marinated and seasoned, offering rich flavor and tender meat.
EGP 1,100
Kilo Mix
1 kg mixed kebab with kofta and tarb
EGP 900
Kilo Grilled Baladi Sausage
Locally-made spicy sausage grilled and served juicy with traditional Egyptian seasoning.
EGP 500
Lamb Shank
Tender and slowcooked lamb shank.
EGP 500
Kilo of Grilled Baladi Liver
Grilled slices of baladi liver cooked over charcoal, served hot with tahini and baladi bread.
EGP 850
Chicken
Grilled Chicken
Tender and succulent grilled chicken, marinated with a blend of spices
EGP 400
Chicken Shish
Chicken cut into small, marinated pieces, grilled on skewers, and served with garlic dip and bread.
EGP 400
Chicken Tikka
Chicken marinated in Indian tikka spices, charcoal-grilled, and served with sauces and rice.
EGP 400
Shish Tawook Kilo
Marinated chicken cubes grilled on charcoal skewers, served with garlic dip and bread.
EGP 500
Grilled Chicken Pane Kilo
Grilled chicken breasts on charcoal
EGP 500
Grilled Liver and Gizzards kilo
Liver and gizzards grilled on charcoal
EGP 380
Stuffed Pigeon 2 Pieces
Charcoal-grilled pigeon
EGP 350
On the Grill
Meatloaf
Beef slices with vegetables and spices wrapped in foil, cooked on the grill until fully done.
EGP 250
Sausage Leaf
Spiced Baladi sausage with onions and peppers, wrapped in foil and grilled on the grill.
EGP 190
Local Liver Sheet
Local liver with peppers, onions, and spices, cooked in foil on the grill until fully done.
EGP 200
Abu Hamada Sweets (Makhashi - Heart - kidneys)
EGP 300
Family Trays
Leave it as Grilled
1 kg mixed kofta and tarb, 1 charcoal chicken, 1/2 kebab and ribs, 1/4 grilled local sausage, 1/4 mombar rice, basmati rice and 3 soups
EGP 2,000
Kitchen
White Rice With Vermicelli
Egyptian Flufy rice toasted with vermicelli, served as a side dish with grilled dishes and sauces.
EGP 40
White Vermicelli Rice Mix
Egyptian rice with liver and gizzard mixture
EGP 55
Plain Basmati Rice
Plain indian basmati rice
EGP 60
Basmati Rice Mix Nuts
Indian basmati rice with liver and Giblets
EGP 70
Fatteh Casserole with Vinegar and Garlic
Plain fatta with sauce
EGP 60
Bechamel Pasta
Pasta stuffed with minced meat, covered with béchamel sauce, and baked in the oven until roasted.
EGP 50
Spaghetti Pasta
Spaghetti cooked in tomato sauce, served as a side dish alongside grilles.
EGP 50
Plain Vegetables
Vegetables (peas, potatoes, and carrots)
EGP 40
Molokhia
Egyptian malokhiya
EGP 50
Orzo Soup
Roasted Orzo cooked in a light broth, served as a hot appetizer at the beginning of the meal.
EGP 10
Chicken Cream Soup
Medley of tender chicken, rich cream, and aromatic herbs
EGP 70
Boom Frit Fries
French fries pommes frites
EGP 40