Haty ElFakir menu & prices
49 items · EGP 24 – EGP 1,316 · typical item EGP 329. From the delivery menu, October 2026; prices may change.
Menu
Kofta 1/4
A quarter portion of fresh grilled kofta skewers, perfectly seasoned with herbs and spices, served with bread and sauce.
EGP 329
Rice With Liver And Kidneys
Rice cooked with fresh pieces of liver and kidneys.
EGP 72
Hawawshi
Large baladi hawawshi
EGP 175
Quarter Kebab
Quarter portion of grilled kebab with vegetables.
EGP 434
Mixed Kebab and Kofta Kebab 1/4
1/4 Kilogram
EGP 385
Kofta 1/2
A generous half portion of freshly grilled kofta skewers, seasoned with herbs and spices, served with bread and sauce.
EGP 658
Grills
Kofta sandwich
EGP 130
Shish Tawook Sandwich
EGP 121
Kebab sandwich
EGP 149
1/3 Ribs
A third portion of grilled ribs.
EGP 703
Kofta 1/3
Freshly grilled kofta skewers seasoned with aromatic herbs and spices, served with bread and dipping sauce.
EGP 494
Kofta 3/4
Grilled kofta skewers made with minced meat seasoned with fresh herbs and spices, served in a generous portion weighing 3/4 kg, perfect for sharing.
EGP 987
1/2 Kebab
1/2 Kilogram
EGP 868
Kofta Kilo
Kofta 1 kilo
EGP 1,316
1/3 Kebab
1/3 kg
EGP 651
Kebab 3/4
3/4 Kilo
EGP 1,302
Mixed Kebab and Kofta 3/4 kg
3/4 kg
EGP 1,155
Tarab 3/4 KG
Luxurious grilled lamb tarab (wrapped in lamb fat), seasoned with traditional spices, served in a generous 3/4 KG portion for a rich and authentic flavor.
EGP 1,092
Meals
1/4 Roasted Chicken Thigh
served with rice, vegetables and salad.
EGP 238
1/2 Grilled Chicken
served with rice, vegetables and salad.
EGP 357
Pigeon Tagine with Rice / Freek
A classic Egyptian dish consisting of tender stuffed pigeon, served over aromatic rice or freekeh, slow-cooked with warm spices.
EGP 350
Kofta Meal
Kofta, basmati rice, tahini, served with rice, vegetables and salad
EGP 308
1/4 Roasted Chicken Breast
served with rice, vegetables and salad.
EGP 238
Oven-Baked Rice Casserole
A comforting oven-baked casserole dish with layers of seasoned rice and tender meat, slow-baked until perfectly golden.
EGP 350
ElFakir Mix Meal
Kofta, shish tawook, basmati rice, tahini, served with rice, vegetables and salad
EGP 336
Tawook Meal
1/4 shish tawook, basmati rice, tahini, served with rice, vegetables and salad
EGP 308
Freekeh Tagine with Meat
Tender slow-cooked meat with nutritious freekeh, aromatic spices, and rich broth for a delicious and hearty traditional Egyptian meal.
EGP 350
Beef Tagine with Onions
Tender, slow-cooked meat with caramelized onions in a delicious sauce, slow-simmered to perfection and served with rice.
EGP 350
Zucchini Tagine with Meat
Tender slow-cooked meat with fresh zucchini in a light and delicious tomato sauce, served with white rice.
EGP 350
Peas and Meat Tagine
Tender, slow-cooked meat infused with soft green peas in a delicious tomato-based sauce, served with white rice.
EGP 350
Beef Tagine
Tender beef slow-cooked with a colorful assortment of fresh vegetables in a rich tomato sauce, served with rice.
EGP 350
Meat and Potato Tagine
Tender slow-cooked meat with golden potatoes in a rich, spiced tomato sauce, served with crispy white rice.
EGP 350
Okra Tagine with Meat
Tender, slow-cooked meat pieces with fresh okra in a delicious tomato-based sauce with garlic and coriander
EGP 350
Orzo Pasta Casserole with Meat
Tender meat cooked with orzo pasta in a delicious tomato sauce, seasoned with aromatic spices, for a satisfying homemade Egyptian dish.
EGP 350
Side Dishes
Spaghetti pasta
Boiled long pasta with tomato sauce
EGP 91
White Rice
Rice cooked in a simple way.
EGP 56
Basmati Rice
Cooked basmati rice, light.
EGP 84
Cheese / Meat Samosa 5 Pieces
Dough stuffed with cheese or minced meat, fried.
EGP 81
Vine Leaves
Grape leaves stuffed with rice and spices.
EGP 72
French Fries
Potatoes chopped and fried until golden.
EGP 50
Day Vegetable Dish
Blend of cooked seasonal vegetables.
EGP 56
Soup
Pigeon Soup
Soup made from pigeons, with vegetables and condiments.
EGP 35
Chicken Cream Soup
Chicken soup with cooking cream and spices.
EGP 91
Vegetable Soup
soup made with a variety of seasonal vegetables.
EGP 63
Orzo Soup
Light soup (orzo) with chicken broth.
EGP 42
Salads
Tahini
Tahini sauce made with sesame with lemon and garlic.
EGP 24
Baba Ghannoug
Blend of mashed grilled eggplant with tahini and garlic.
EGP 24
Pickled Tomatoes
Pickled tomatoes with spices and vinegar.
EGP 24
Mixed Pickles
Combination of pickled vegetables.
EGP 24