Hamam Abdoh menu & prices
145 items · EGP 35 – EGP 3,109 · typical item EGP 365. From the delivery menu, October 2026; prices may change.
Menu
Stuffed Pigeon with Rice
Our local pigeon stuffed with our special rice mixture, tender on the inside and crispy on the outside, for lovers of tradition
EGP 290
Stuffed Pigeon with Freek
Authentic Egyptian stuffed pigeon with freek, featuring a secret marinade and a distinctive oriental flavor.
EGP 290
Molokhia Tagine
A traditional Egyptian molokhia casserole flavored with garlic and coriander.
EGP 119
Half roasted chicken
Half a roasted chicken in the Egyptian style with its special sauce, served with rice and salad.
EGP 399
Grilled chicken tikka pieces
Half a chicken grilled in the Indian "Tikka" style with yogurt and spice marinade.
EGP 299
Stuffed Mombar
Stuffed mombar with rice
EGP 169
Appetizers
Kibbeh and Sambousek
2 kibbeh and 3 cheese Sambousek
EGP 139
vine leaves
vine leaves stuffed with rice
EGP 119
Mixed Mahshi
Stuffed vegetables filled with rice, eggplant, zucchini, bell peppers, and vine leaves
EGP 129
Roqaq with Minced Meat
Crispy wafer rolls stuffed with fresh minced meat and aromatic spices, served hot as a delicious and savory appetizer.
EGP 239
Cheese Samosa
Stuffed with a mix of cheeses
EGP 109
Appetizers
Mixed stuffed vegetables, mombar, and vine leaves
EGP 335
Haj Abdo Appetizers
Minced meat fatayer + mixed stuffed vegetables + mombar + vine leaves
EGP 499
Stuffed Kubbeh
Kubbeh with meat
EGP 179
Soup
Orzo Soup
A light, hot soup made with toasted orzo pasta, a touch of butter, and oriental spices.
EGP 85
Kawareh Soup.
Rich broth filled with tender meat, aromatic herbs, and a variety of vegetables.
EGP 240
Pigeon soup
Luxurious pigeon soup with its distinctive and flavorful taste.
EGP 155
Creamy Chicken Soup
A smooth creamy soup prepared with chicken pieces, rich cream, and spices.
EGP 135
El-Hag Abdo Soup
EGP 279
Casseroles
Freekah Tagine with Pigeon
Oriental freekeh cooked with baladi pigeon and baladi spices.
EGP 365
Baked Rice Casserole with Duck.
Premium rice baked in the oriental oven, stuffed with duck.
EGP 365
Oven Baked Rice With Quail
Premium oriental oven baked rice stuffed with quail.
EGP 365
Lamb Ribs Tagine with Onions
A delicious lamb ribs tagine, slow-cooked with aromatic spices, garlic, and onions until the meat is tender, flaky, and falls off the bone. Served with hot brea
EGP 580
Okra tagine with lamb
Tender okra cooked with lamb in a rich tomato sauce with authentic oriental flavor.
EGP 485
Potato Casserole with Meat
Egyptian local potatoes with tender meat pieces in a special tomato sauce.
EGP 419
Moussaka Casserole with Minced Meat
Eggplant slices with minced meat and spicy tomato sauce, baked in the oven
EGP 279
Meat Tagine with Onions
Pieces of local meat with caramelized onions and a rich sauce with oriental flavors.
EGP 459
Oxtail Tagine with Onions
Tender, melt-in-your-mouth oxtail with caramelized onions and authentic Egyptian spices
EGP 569
Pasta Casserole with Minced Meat and Béchamel
Pasta cooked in creamy béchamel sauce with seasoned minced meat
EGP 239
Haj Abdo's Tagine
Haj Abdo's Tagine, prepared with an ancient traditional recipe, featuring tender meat, authentic spices, and fresh vegetables, slow-cooked until it becomes deli
EGP 555
Oven-baked rice with veal.
Baked rice with milk and cream, tender veal, and a distinctive flavor.
EGP 525
Baked Rice Casserole with Pigeon.
A luxurious oriental rice casserole, carefully baked and stuffed with tender baladi pigeon meat and authentic spices, served hot in a traditional clay Casserole
EGP 479
Fatteh
Plain Fatteh
Fatteh with rice, toasted baladi bread, oriental tomatoes, and toumeya, without meat.
EGP 129
Fatteh with Roasted Meat.
Traditional Egyptian Fatteh topped with tender, locally browned meat and a rich sauce with an authentic flavor.
EGP 429
Cow's Knuckles Fatta
A rich fatta with tender Knuckles trotters in a garlic and vinegar sauce, for lovers of authentic Egyptian popular taste.
EGP 489
Lamb Shank Fattah
Luxurious oriental fattah with tender, melt-in-your-mouth lamb shank, served with a special sauce.
EGP 729
Boneless Veal Shank Fattah
A luxurious traditional fattah topped with carefully deboned veal, served with a rich and delicious fattah sauce.
EGP 695
Grill
Grillawy Platter
EGP 349
Liver and Kidneys Grill
Slices of liver and kidneys grilled on the grill with secret mixture.
EGP 389
Sausage Grill
Baladi sausage matshwh on grill, with onions, peppers and tomatoes, seasoned with baladi spices and served hot.
EGP 329
Makhasi Grill
Baladi makhasi grilled on the grill, seasoned with a special marinade for lovers of authentic popular dishes.
EGP 279
Foil-Baked war2wt Meat
Locally sourced meat with peppers, tomatoes, and onions, marinated and cooked in a foil packet to preserve its tenderness and authentic oriental taste.
EGP 489
War2et Sausage In Foil
Local sausage cooked in foil with bell peppers, onions, and a delicious local sauce.
EGP 365
war2et liver
Local liver seasoned with traditional spices and cooked in foil with a special sauce for lovers of oriental liver.
EGP 425
Roasted
Half Roasted Duck
Half roasted duck, drenched in baladi ghee and the original roasting sauce.
EGP 539
Pans
BBQ Chicken tasah
Sautéed chicken breast pieces with smoky BBQ sauce, with onions and colored peppers
EGP 290
Sausage Skillet with Pomegranate Molasses
Local sausage, pan-fried and drenched in pomegranate molasses, offering a distinct sweet and sour flavor.
EGP 359
Alexandrian Sausage Pan
Authentic local sausage prepared in the Alexandrian style with chili peppers and tomatoes, capturing the original street flavor of Alexandria.
EGP 349
El-Hag Abdo's Pan
El-Hag Abdo's pan with tender chicken pieces and steak, along with delicious mushroom pieces, carefully cooked with a rich black pepper sauce and selected spice
EGP 415
vine Leaves tasah with Trotters
vine leaves with lamb trotters
EGP 449
Dishes And Grills By Weight
Pigeon and Quail Dish
A delicious dish of stuffed pigeon and specially cooked quail with rice and oriental spices.
EGP 425
Chicken Breast Plate with Mushroom Sauce
250 grams of tender grilled chicken breast with delicious creamy mushroom sauce, served with rice.
EGP 279
Steak with Mushroom Sauce
Tender 250g steak, perfectly grilled and topped with a delicious creamy mushroom sauce.
EGP 459
Haj Abdo Mix Basmati Rice
The famous Haj Abdo Mix with premium basmati rice, prepared with the finest spices and authentic flavors, served hot and fresh with grilled vegetables.
EGP 835
Mix Grill Basmati Rice
A delicious mixed grill combining tender lamb meat kebab, grilled kofta, and marinated shish tawook, served with premium basmati rice and fresh grilled vegetabl
EGP 609
Tarab and Kofta with Basmati Rice Platter
Lamb Tarab and grilled Kofta served with luxurious Basmati rice.
EGP 425
Shish Tawook and Kofta Plate with Basmati Rice
Grilled Shish Tawook and lamb kofta with seasoned Basmati rice.
EGP 359
Pigeon and Kofta with Basmati Rice Dish
Grilled pigeon and grilled kofta served with basmati rice.
EGP 459
Tikka and Kofta with Basmati Rice
Grilled tikka meat pieces with lamb kofta and basmati rice.
EGP 339
Lamb Shank with Basmati Rice
Tender slow-cooked lamb shank served with Basmati rice.
EGP 790
Lamb Ouzi with Basmati Rice
Lamb cooked Oriental style with Basmati Rice
EGP 790
Lamb meat fillet hbra
A piece of lamb kataf meat grilled over charcoal in a traditional way until golden brown, served with luxurious basmati rice and fresh spices.
EGP 729
Lamb Ribs with basmati rice
Charcoal-grilled lamb slices served with seasoned basmati rice.
EGP 879
Quarter lamb kofta
Authentic local taste made from the finest minced lamb with our special spices
EGP 429
Half lamb kofta
Skewers of seasoned minced lamb.
EGP 755
Kilo Lamb Kofta
Skewers of seasoned minced lamb.
EGP 1,419
Quarter lamb kebab
Marinated lamb pieces grilled over charcoal
EGP 529
Half Lamb Kebab
Grilled lamb skewers seasoned with aromatic spices.
EGP 1,049
Kilo Lamb Kebab
Skewers of grilled lamb, seasoned with aromatic spices.
EGP 2,049
Quarter Lamb Kebab and Kofta
Grilled lamb kofta and kebab, with salt and spices
EGP 479
Half Kebab and Lamb Kofta
Grilled lamb kofta and kebab, salt and spices
EGP 919
Kilo Lamb Kebab and Kofta
Grilled Lamb Kofta and Kebab, salt and spices
EGP 1,769
Quarter veal kebab
Tender veal pieces, carefully grilled
EGP 529
Half Kebab
Veal skewers with spices.
EGP 1,049
Kilo Veal Kebab
Veal skewers with spices.
EGP 2,049
thulth rack of veal ribs
Tender and seasoned with our secret recipe
EGP 705
Half Veal Ribs
EGP 1,085
Kilo Veal Ribs
EGP 2,109
Quarter lamb ribs
Grilled lamb ribs.
EGP 585
Half lamb ribs
Grilled lamb ribs.
EGP 1,085
Kilo of lamb ribs
Grilled lamb ribs.
EGP 2,109
Quarter Lamb Tarb
Local Tarb, smoked with charcoal
EGP 449
Half Lamb Tarb
Half lamb tarb, traditionally charcoal-grilled until golden brown color, preserving its authentic flavor. Served hot with grilled vegetables and selected sauces
EGP 779
Kilo Lamb Tarb
A dish containing a kilo of tender lamb tarb.
EGP 1,535
Quarter lamb sausage
Local sausage, precisely seasoned and grilled over charcoal
EGP 335
Half Lamb Sausage
Fresh lamb sausage skillfully prepared with authentic oriental spices, garlic, ginger, and fresh cilantro, grilled over charcoal until golden brown color
EGP 639
Kilo lamb sausage
Appetizing fresh lamb sausage meat prepared with the best carefully selected lamb cuts, authentic oriental spices, and aromatic seasonings. Served hot with bre
EGP 1,249
Quarter Steak
Tender steak slices grilled with high professionalism, seasoned with special spices that give it a unique flavor and an unforgettable taste.
EGP 415
Half-kilo Steak
Homemade char-grilled steak
EGP 775
Kilo Steak
Delicious steak grilled on grill at a high temperature until it has a golden crust on the outside and is tender on the inside, served without vegetables for th
EGP 1,529
Quarter Shish Tawook
Quarter chicken thigh pieces seasoned with authentic oriental spices, grilled over charcoal until golden, while maintaining their tenderness and juiciness.
EGP 249
Half Shish Tawook
Half a kilo of Shish Tawook
EGP 485
Kilo Shish Tawook
Kilo of Shish Tawook chicken thigh pieces
EGP 945
Quarter Chicken Kebab
EGP 259
Half Chicken Kebab
Chicken kebab Half grilled over charcoal with authentic oriental spices, fresh and delicious, served with bread and fresh vegetables.
EGP 499
Chicken Kebab Kilogram
A kilogram of fresh chicken kebab, marinated with authentic oriental spices, grilled over charcoal until golden brown, with a delicious and appetizing taste. Se
EGP 959
2 pcs grilled pigeon
Charcoal-grilled pigeon with a special marinade that gives it rich tenderness and irresistible flavor.
EGP 359
Two grilled quails
Grilled quail, oriental style, tender on the inside and crispy on the outside
EGP 429
Haj Abdo Mix French Fries
EGP 835
Mix Grill French Fries
EGP 609
Shish and Kofta Plate with French Fries
A rich plate of shish tawook and grilled kofta, served with crispy french fries to satisfy your appetite.
EGP 359
Pigeon and Kofta with French Fries Platter
Grilled pigeon with grilled lamb kofta, served with crispy French fries for lovers of rich and satisfying flavors.
EGP 459
Lamb Rib French Fries
Charcoal-grilled lamb rib served with crispy French fries for lovers of authentic oriental taste.
EGP 879
Lamb Shank French Fries
Marinated lamb shank cooked to a melt-in-the-mouth, with golden French fries.
EGP 790
Lamb Ouzi French Fries
EGP 790
Family Grills
El-Haj Abdo's Grill
A delicious family platter tray selection from El-Haj Abdo's Grill, including half grilled beef kebab, half tender chicken shish tawook, half kofta, and four gr
EGP 3,109
Lammet ElHabayeb Grill
1/4 kg Kebab - 1/2 kg Kofta - 1/2 Grilled Chicken - 1/4 kg Shish Tawook - 1/4 kg Steak
EGP 2,069
Dowar Elomda Grill
1/2 kg Kebab & 1/2 kg Kofta & Grilled Chicken and 4 Grilled Quail
EGP 2,777
Sandwiches
Grilled Kofta Sandwich
Fresh kofta meat sandwich prepared daily from minced beef mixed with authentic oriental spices, onions, and parsley, grilled over charcoal until golden brown.
EGP 159
Grilled sausage sandwich
Charcoal-grilled sausage sandwich with a rich smoky flavor and delicious taste. Served with fresh vegetables and carefully selected sauces
EGP 159
Grilled Shish Tawook Sandwich
A delicious shish tawook sandwich with fresh grilled chicken marinated in authentic oriental spices. Served in soft bread with tomatoes, lettuce, garlic, and sa
EGP 159
Hawawshi Sandwich
Fresh meat Hawawshi prepared daily from carefully selected beef with a mixture of authentic oriental spices, onions, and garlic, served in hot crispy bread
EGP 159
Kids Meals
Kids Kofta - Basmati Rice
EGP 199
Kids Kofta - Farm Fries
A delicious kids meal including two tasty kofta pieces carefully grilled, with golden crispy on the outside and soft tender on the inside french fries.
EGP 199
Kids Shish - Basmati Rice
EGP 199
Kids Shish - Potato Farm
EGP 199
Crispy Chicken Kids - Basmati Rice
Crispy, golden-brown color chicken pieces served with exquisite, carefully cooked basmati rice. A delicious and light meal, perfect for children.
EGP 205
Crispy Kids Chicken - Farm Fries
Golden crispy chicken pieces, crunchy on the outside and tender on the inside, with hot and delicious french fries. A delicious meal perfect for children.
EGP 205
Salads
Pickled eggplant
Pickled eggplant with a tangy and delicious flavor, perfect as an appetizer.
EGP 45
Spiced Tomatoes
Tomato slices covered with a distinctive seasoning of herbs and spices.
EGP 45
Pickled Cucumber
Pickled cucumber slices, refreshing and delicious, adding a slightly sour taste.
EGP 45
Baladi Salad
A mix of fresh vegetables like tomatoes, cucumbers, and peppers with olive oil and lemon.
EGP 45
Pickles
A variety of pickles including cucumber, turnip, and chili peppers.
EGP 45
Tahini Salad
A blend of tahini with garlic and lemon, served as a delicious salad.
EGP 55
Beetroot Salad
Fresh beetroot slices, with lemon and vinegar sauce
EGP 45
Yogurt Salad
Fresh yogurt with chopped cucumber and mint, fresh and delicious.
EGP 55
Garlic dip
Creamy garlic sauce with a hint of lemon and oil
EGP 55
Baba ghanoush salad
A mixture of smoked eggplant with tahini, garlic, and lemon.
EGP 55
Hummus Salad
Mashed chickpeas with olive oil, lemon, and garlic, served as a healthy and delicious salad.
EGP 65
El Hag Abdo Cheese Salad
El Hag Abdo's famous cheese salad with fresh vegetables, virgin olive oil, seasoning and adelicious dressing.
EGP 65
Side Dishes
French Fries
Golden crispy fries, served hot and seasoned.
EGP 85
Sautéed vegetables
An assortment of fresh seasonal vegetables steamed with light butter.
EGP 79
Basmati Rice
Fluffy and tender basmati rice with its distinctive taste.
EGP 89
Basmati rice with nuts
Luxurious basmati rice cooked with mixed nuts for a rich and luxurious taste.
EGP 109
White Rice
Traditional Egyptian white rice with its simple flavor.
EGP 69
Egyptian rice with vermicelli
Egyptian rice with vermicelli browned with pure butter
EGP 69
Plain baked rice
Baked rice in the traditional Egyptian way, with milk and cream.
EGP 219
Sweet
Rice Pudding
Rice pudding, prepared with utmost care using fine rice and fresh milk, cooked and baked in the oven until golden brown color, topped with a crispy golden layer
EGP 85
Konafa with Cream
EGP 289
Basbousa with Nuts
Fresh and delicious nut basbousa, meticulously prepared with fine Simit and coconut milk, mixed with a selection of carefully chosen nuts, served with a light s
EGP 179
Basbousa with Nuts and Cream
Delicious basbousa made from coconut flour and semolina with carefully selected nuts, covered with a thick layer of fresh creamy clotted cream.
EGP 229
Om Ali with Nuts
Traditional Om Ali stuffed with a rich mixture of various nuts like almonds, pistachios, and pine nuts with raisins and natural honey, served hot with a delicio
EGP 129
Drinks
Small mineral water
Pure, high-quality small mineral water, rich in essential minerals. Refreshing and healthy, perfect for drinking anytime.
EGP 35
Cola sparkling water
Refreshing and sweet-tasting cola sparkling water with a unique flavor, beautiful aromatic scent, and a refreshing taste that quenches thirst at any time.
EGP 55
Sprite
A refreshing carbonated drink with a fresh lemon flavor, served cold with ice for a refreshing and vibrant drinking experience with every sip.
EGP 55