Hadramot menu & prices

Served with mandi rice and tomato sauce.

Fresh vegetables

A small box of delicious sauce prepared with fresh ingredients and a wonderful taste, adding a distinctive flavor to your favorite salads.

مصنوعة من معكرونة لسان عصفور طرية والمرق

Half Kabsa chicken served with rice and sauce

A paste made from ground sesame seeds

Kilo kofta, grilled chicken, kilo of rice and salad. With a liter of spiro spats.

Stuffed pigeons, half kofta, 1/2 shish tawook, 1/2 mombar, vegetable casserole, and molokhia casserole served with rice and salads.

Goz stuffed pigeons with egyptian rice and mixed herbs, served with rice and salads.

1/8 Teis mandi lamb, half kg kofta, half kg tarab, half kg shish tawook, served with a platter of 1.5 kg rice, tahani and green salads.

A quarter of mandy teis with half a chicken, half kofta, and rice stuffed goz hamam, With a kilo and a half of rice served with a side of rice dish and fresh g

Kofta Chicken and meat with mombar and Vine leaves with mandi rice

Quarter of a mandi goat, served with a kilo of kofta, half a kilo of mombar, half a kilo of grape leaves, a serving of basmati rice, and a liter of spiro spats.

6 quarter chicken, 6 pieces of kofta, and 6 pieces of mombar served with rice and salads

9 quarter chicken, 9 pieces of tarb, 9 pieces of kofta, and 9 pieces of mombar served with rice and salads

Grilled chicken and half, 18 kofta fingers, kilo of mombar and vine leaves with kilo and half of rice. With liter of spiro spats.

1/8 a teis meat, with one kg shish tawook, one kg mombar, stuffed vine leaves, and with one and half kg rice ,souce , green salad and tahini salad

3 grilled or mandi chickens with 1.5 kilos of rice with liter Spiro Spathis

1/8 goat, 1 grilled chicken, 1 kg kofta with 1.5 kg rice. With a liter of Spiro Spats.

1/4 teis, kilo kofta, kilo mombar, vine leaves with 1.5 kg of rice.

Grilled chicken, 12 kofta fingers and a kilo of rice.

2 Grilled chickens, 12 kofta pieces, half tarb, 1 kilo of mombar and vine leaves with 2 kilos of rice

A quarter chicken, 2 pieces of kofta, and a piece of tarb served with rice, salads, and bread

Quarter chicken, 2 pieces of mombar, and 1 piece of tarb, served with rice, salads, and bread.

A quarter chicken and a box of mixed vegetables served with rice, salads and bread

Half a chicken, 2 pieces of sambousek served with rice, salads and bread

Quarter chicken, kofta piece, tarb piece, and sambousek piece, served with rice and salads.

2 pieces of kofta + 2 pieces of tarb + 2 pieces of sambousek served with rice and salads

Whole grilled chicken served with rice and tomato sauce

Half grilled chicken served with rice and tomato sauce

Grilled chicken quarter (thigh) served with rice and tomato sauce.

Mahshi cabbage, one kilogram

Mahshi cabbage, half a kilo

Served with Mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Whole chicken Kabsa, served with rice and sauce.

Quarter chicken kabsa served with rice and sauce

Whole chicken biryani served with rice and sauce

Half Chicken Biryani served with rice and sauce

Quarter chicken biryani served with rice and sauce

Served with mandi rice and tomato sauce.

Served with Mandi rice and tomato sauce.

Served with Mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with your choice of rice and tomato sauce

Served with your choice of rice, mandi, soup, and tomato sauce.

Served with Mandi rice and tomato sauce

Nafer kabsa meat served with rice and salads

One eighth of a kilo of a goat kabsa served with rice and salads.

Quarter goat kabsa served with rice and salads

Mutton Biryani served with rice and salads

Quarter teis biryani served with rice

Mutton biryani served with rice and salads

Served with Mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with Mandi rice and tomato sauce.

Served with Mandi rice and tomato sauce.

Served with Mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with bread and salad without rice.

Served with bread and salad, without rice.

Served with bread and salad, without rice.

Served with bread and salad without rice.

Served with bread and salad, without rice.

Served with bread and salad without rice.

Served with bread and salad without rice.

Served with bread and salad without rice.

Served with bread and salad without rice with bread and tahini salad

Served with bread and salad without rice.

Served with bread and salad without rice.

Served with bread and salad, without rice.

Served with bread and salad without rice.

Served with tahini salad.

Served with mandi rice and tomato sauce.

Served with Mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Served with mandi rice and tomato sauce.

Veg & Meat

Mixed vegetable casserole

Casseroles

Casseroles

Fresh molokhia casseroles cooked in the traditional way with garlic and lemon, cumin, presented as a delicious and appetite addition.

A fresh, carefully prepared stuffed quarter kilo of mombar filled with rice, liver, and authentic oriental spices, ready to cook.

Freshly carefully prepared mombar with authentic egyptian spices, rice, liver, and heart, served with a rich and delicious flavor.

Fresh Mombar Baladi Prepared from the finest meats with delicious spices and seasonings, it serves as a delectable and tasty addition.

Delicious and fresh vine leaves stuffed with rice, minced meat, and authentic oriental spices, slow-cooked until fully cooked and served hot.

Fresh Casseroles vine leaves stuffed with rice and minced meat with aromatic spices, carefully cooked until tender and delicious.

Excellent quality fresh Vine Leaves tagine, suitable for stuffing and cooking, adds an authentic flavor to your favorite dishes.

Garlic sauce in a box

زبادي سادة، خل، زنجبيل، زيت زيتون، ليمون

1 Local bread

V Cola pineapple flavor

Drink

small water bottle

Laban Rayeb 220 ml

4 single Stuffed pigeons with rice, half a kilo of kofta and half a kilo of mombar served with rice service, salads and a liter of Spiro Spats

Nafar Mandi meat, half a chicken, 1/2 kilo of kofta and 1 kilo of rice.

1 kg shish tawook, 1/2 kofta, 1/2 tarb, 1 kg mombar and vine leaves with 1.5 kg rice.