Crab House menu & prices
57 items · EGP 45 – EGP 2,400 · typical item EGP 295. From the delivery menu, October 2026; prices may change.
Menu
Sayadia Rice
Sayadia rice cooked in fish broth and roasted onions, served with fish and seafood.
EGP 55
Tahini or Baba Ghanoush or Spiced Tomatoes
Choose between smooth tahini, smoky eggplant baba ghanoush, or spiced tomatoes, served with fresh bread.
EGP 45
Fried fish fillet order (quarter kilo)
Fresh fish fillet, professionally fried until golden and crispy on the outside, tender on the inside. Served hot with lemon juice and salt.
EGP 160
Grey Mullet Meal
Grilled or singari or oil and lemon or fried. Served with sayadieh rice
EGP 330
White Rice
Egyptian white rice cooked with fluffy grains, served hot alongside various fish and seafood dishes.
EGP 47
Grilled fish fillet order (quarter kilo)
Fresh fish fillet grilled over charcoal professionally, served with lemon and delicious spices. It features a delicate taste and a tender, delicious texture.
EGP 175
Appetizers
Fresh sliced salad.
Fresh sliced salad prepared daily from the finest seasonal vegetables, served with a dressing of olive oil, lemon, salt and black pepper as a delicious and he
EGP 75
Pickled eggplant, pickles, or pickled beets
Fresh and delicious pickled eggplant, pickles, or pickled beets served as a delightful appetizer, characterized by a refreshing sour taste and aromatic spices t
EGP 45
Oriental Salad - Fried Eggplant
Fresh oriental salad or fried eggplant served as a light side dish
EGP 55
Green Salad With Beetroot
A refreshing green salad with fresh beetroot slices and seasonal fresh vegetables, drizzled with a delicious lemon oil.
EGP 75
Herring salad with tahini
A delicious herring salad with smooth tahini and aromatic spices, served as a delightful side appetizer with fresh bread.
EGP 110
Seafood Salad
A delicious seafood salad combining fresh shrimp and carefully cut calamari with a tasty cocktail sauce and refreshing lettuce, served cold for a wonderful tast
EGP 238
Shrimp Cocktail
Freshly boiled shrimp served with delicious cocktail sauce and fresh lettuce. A delicious and light appetizer, perfect for starting your meal.
EGP 305
Dynamite shrimp
Golden fried shrimp coated in a spicy and delicious dynamite sauce, served as a delicious appetizer with a strong and spicy flavor that stimulates the appetite.
EGP 305
Soups
Shrimp with Peel Soup
Shrimp soup cooked with peel gives a concentrated taste and is served hot before meals
EGP 270
Seafood Shell Less Soup
Shrimps - Fillet - Squid
EGP 275
Crab Soup Single
Shrimps - Crab - Clams - Squid
EGP 325
Meals
Stuffed Fillet Meal
Grilled Fillet With Shrimps And Squid. Served with sayadieh rice
EGP 332
Gratin Fillet Meal
Fried Fillet With Potato And Tartar Sauce. Served with sayadieh rice
EGP 240
Fillet With Sesame Meal
Served with sayadieh rice.
EGP 190
Mix Seafood Meal
Shrimps - Squid - Fillet. Served with sayadieh rice
EGP 440
Fajita Seafood Meal
Shrimps - Squid - Fillet. Served with sayadieh rice
EGP 565
Spicy Grey Mullet Meal
Fried Grey Mullet Fish - 3 pcs Shrimps With Spicy Sauce And Fried Potatos. Served with sayadieh rice
EGP 415
Special Meal
Fillet Grey Mullet With 3 pcs Shrimps. Served with sayadieh rice
EGP 513
Fresh sea bream meal
Fresh sea bream fish with three pieces of tender shrimp and selected squid calamari, served with delicious saiadya rice.
EGP 842
Super Crab Meal
Grey Mullet Fish - 3 pcs Shrimps - Crab - Squid. Served with sayadieh rice
EGP 605
Dishes
Fried Shrimp With Head And Tail (Quarter Kilo) Order
Whole fried shrimp with head and tail
EGP 375
Fried peeled shrimp order (quarter kilo)
Peeled fried shrimp served crispy without shell, suitable for quick eating with sauce.
EGP 440
Grilled shrimp with peppers (quarter kilo)
Fresh shrimp grilled over charcoal with tender colorful peppers and authentic oriental spices, served hot with sour lemon juice and delicious grilled vegetables
EGP 475
Butterflied Shrimp Order, Grilled (Quarter Kilo)
Fresh butterflied shrimp, a quarter kilo, traditionally grilled over charcoal until golden brown while maintaining its tenderness. Served with garlic-lemon sauc
EGP 525
Fried Squid Order (1/4 kg)
Fried squid served with crispy rings, lemon and a sauce suitable for dipping
EGP 280
Grilled squid with peppers (quarter kilo)
Fresh squid grilled over charcoal with hot and sweet colorful peppers, served hot with lemon juice, salt, black pepper, and virgin olive oil.
EGP 295
Grilled Crab Request, Quarter Kilo
Grilled crab served whole with a light marinade and lemon
EGP 150
Grilled Clams With Oil And Lemon (1/4 kg) Order
Clams cooked with oil and lemon served hot as a light seafood dish
EGP 150
Grilled Salmon Order (Quarter Kilo)
Fresh salmon, expertly grilled over charcoal, served with lemon, aromatic herbs, and a very delicious special sauce.
EGP 325
Fried Barbouni (Quarter Kilo)
Fresh and delicious barbouni weighing a quarter kilo, fried until golden brown while maintaining its tenderness and delicious juiciness. Served with lemon and s
EGP 140
Roe Grilled With Butter Order (1/4 kg)
Grilled roe in butter, served with a strong flavor with lemon and bread.
EGP 375
Family Meals
Fillet Family Meal (4 Person)
1 and a half kg fillet - sayadiya rice 2 melokheia With shrimp 4 salad
EGP 1,450
Grey Mullet Family Meal (4 Person)
4 Pcs Grey Mullet Fish with Shrimps Rice - 2 Melokheia - 4 Salad
EGP 1,900
Family Seafood Mix Meal (4 Persons)
1 kg fillet, 0.5 kg shrimp, 0.5 kg calamari with paella rice, 2 molokhia with shrimp, and 4 salads
EGP 2,400
Seafood Grill (2 Person)
2 Grey Mullet Fish - 2 Pcs Crab - 2 Fillet Shish - 6 Pcs Shrimps Shish - 2 Shrimps Rice and 2 Salad
EGP 1,550
Casseroles
Shrimps Melokheia Casserole
Melokheia cooked with shrimp served in an oven casserole with garlic and a traditional Egyptian marinade
EGP 238
Shrimp Tagine
A delicious shrimp tagine prepared with fresh shrimp, your favorite sauce, and authentic oriental spices, served hot in a traditional tagine.
EGP 430
Cuttlefish Tagine
Cuttlefish cooked in a tagine with sauce, served with a light seafood flavor and simple spices.
EGP 275
Fillet Tagine
A delicious fillet tagine prepared with fresh fillet pieces, onions, garlic, and authentic oriental spices, slow-cooked until becomes tender and savory. Served
EGP 200
Alexandrian Tagine
Shrimp and Squid
EGP 305
Seafood Mix Tagine
Calamari, shrimp, and fillet
EGP 305
Seafood Tagine
Roe, shrimp, and calamari
EGP 427
Rice And Pasta
Shrimps Rice
Metshawah rice with shrimp pieces and seafood seasoning, served as a main course or side dish.
EGP 275
Seafood Rice
Shrimp - squid
EGP 275
Crab House Rice
Shrimps - Squid - Cocktail Sauce - mix Cheese
EGP 300
Seafood Fattah
Shrimps - Squid - Fillet - Crab
EGP 400
Seafood Freekeh
Shrimps - Squid - Clams - Crab
EGP 565
Seafood pasta
Delicious pasta prepared with a rich sauce, fresh shrimp, and tender calamari, giving it a delicious and unique seafood flavor.
EGP 275
Sandwiches
Shrimps Sandwich
served in half of Egyptian bread
EGP 185
Squid Sandwich
served in half of Egyptian bread
EGP 145
Fillet Sandwich
served in half of Egyptian bread
EGP 100