Akla Baseta Masrya

Chicken marinated with a blend of herbs and spices, grilled over charcoal, served with fluffy basmati rice, a variety of salads, and fresh bread.

Crispy chicken with our special secret broast mixture, served with rice, creamy garlic, ketchup, fresh salad, and golden bread.

1/4 grilled chicken with an authentic barbecue touch, served with rice, homemade cooked vegetable casserole, and salads.

Crispy golden broast piece, served with a packet of potatoes, rice, garlic dip, and ketchup.

A perfect meal combining between a quarter roasted chicken and a charcoal-grilled kofta skewer, served with rice and salads.

A royal feast including a whole roasted chicken with half a kilo of grilled kofta, served with a generous amount of rice, salads, and bread.

One kilo of carefully grilled balady kofta, served with basmati rice and fresh salads.

Flame-grilled kofta skewers, served with rice, salads, and hot bread.

The chef special meal combines between half a grilled chicken with Egyptian rice, delicious kofta, a fresh hawawshi bread, and tasty grilled sausage, served with rice and fresh sal

baladi Hawawshi loaf stuffed with marinated meat and grilled to give the perfect crunchy.

baladi meat Hawawshi with a blend of melted cheeses for a rich, creamy taste.

Grilled kofta sticks in fresh bread with tahini salad

Fresh chicken pieces marinated with authentic shawarma spices, served with spicy daqoos and creamy tahini in a hot and crispy baladi bread.